I was skinny when I was young, but now I am among the unfortunate majority who enjoy their food, but have to watch what they eat. I was interested in a report in today's Guardian about the efforts of the fast-food companies to try to provide healthier options for their customers. I was particularly amused by this quote:
The American burger restaurant Wendy's added a fresh-fruit bowl to its menu; at the end of last year, the company quietly killed it, blaming a lack of demand. "We listened to consumers who said they wanted to eat fresh fruit," a disarmingly honest spokesman told the New York Times, "but apparently they lied."
I wouldn't call it a lie, but I do have a gap between my intentions and my actions. In a country where meat and dumplings make up much of the national cuisine I may struggle.
1 comment:
I can remember eating in small restaurant/bar just behind the main square. The menu was roughly translated and featured delicacies such as "Grandmothers' hairy knuckles and dumplings " (which turned out to be pig's trotters ...)
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